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Attar Neyshapuri, Attar Neyshabouri
Attar, also known as ittar, is an essential oil derived from botanical or other natural sources. Most commonly these oils are extracted via hydrodistillation or steam distillation. Attar can also be expressed by chemical means but generally natural perfumes which qualify as attars are distilled with water. The oils are generally distilled into a wood base such as sandalwood and then aged. The aging period can last from one to ten years depending on the botanicals used and the results desired. Technically attars are distillates of flowers, herbs, spices and other natural materials such as baked soil over sandalwood oil/liquid paraffins using hydrodistillation technique involving a still () and receiving vessel (). These techniques are still in use at Kannauj in India. History The word 'attar' is believed to have been derived from the Persian word . The Persian physician Ibn Sina was the first to derive the attar of flowers and used distillation to do so. The earliest recorded ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Camel Skin Perfume Bottles From Kannauj
A camel (from and () from Ancient Semitic: ''gāmāl'') is an even-toed ungulate in the genus ''Camelus'' that bears distinctive fatty deposits known as "humps" on its back. Camels have long been domesticated and, as livestock, they provide food (camel milk and meat) and textiles (fiber and felt from camel hair). Camels are working animals especially suited to their desert habitat and are a vital means of transport for passengers and cargo. There are three surviving species of camel. The one-humped dromedary makes up 94% of the world's camel population, and the two-humped Bactrian camel makes up 6%. The wild Bactrian camel is a distinct species that is not ancestral to the domestic Bactrian camel, and is now critically endangered, with fewer than 1,000 individuals. The word ''camel'' is also used informally in a wider sense, where the more correct term is "camelid", to include all seven species of the family Camelidae: the true camels (the above three species), along with the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Abu'l-Fazl Ibn Mubarak
Abu'l-Fazl ibn Mubarak (14 January 1551 – 22 August 1602), also known as Abul Fazl, Abu'l Fadl and Abu'l-Fadl 'Allami, was an Indian writer, historian, and politician who served as the grand vizier of the Mughal Empire from his appointment in 1579, until his death in 1602. His notable works include the '' Akbarnama'', '' Ain-i-Akbari,'' and a Persian translation of the Bible.Abu al Fazl Biography and Works persian.packhum.org. Abul Fazl was initially appointed into Akbar's court as a military commander serving in Deccan, where he was held in high regard. He was popularly known for his theory ''Padshahat'' which stated the established owner, the emperor, could not be overthrown, as he was an agent of God for the welfar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Charaka Samhita
The ''Charaka Samhita'' () is a Sanskrit text on Ayurveda (Indian traditional medicine). Along with the '' Sushruta Samhita'', it is one of the two foundational texts of this field that have survived from ancient India. It is one of the three works that constitute the Brhat Trayi. The text is based on the Agnivesha Samhitā, an older encyclopedic medical compendium by Agniveśa. It was revised by Charaka between 100 BCE and 200 CE and renamed ''Charaka Samhitā''. The pre-2nd century CE text consists of 8 books and 120 chapters. It describes ancient theories on the human body, etiology, symptomology and therapeutics for a wide range of diseases. The ''Charaka Samhita'' also includes sections on the importance of diet, hygiene, prevention, medical education, and the teamwork of a physician, nurse and patient necessary for recovery to health. Authorship The ''Charaka Samhita'' states that the content of the book was first taught by Atreya, and then subsequently codified b ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bṛhat Saṃhitā
''Bṛhat-saṃhitā'' is a 6th-century Sanskrit-language encyclopedia compiled by Varāhamihira in present-day Ujjain, India. Besides the author's area of expertise— astrology and astronomy—the work contains a wide variety of other topics.His book is divided into 3 sections namely Tantra, Hora and Samhita. Contents According to the penultimate verse of the text, it contains 100 chapters in less than 4000 ''shlokas'' (verses). Sudhakara Dvivedi's edition of the text, with Utpala's commentary, contains 105 chapters, plus the last chapter containing the table of contents; H. Kern's edition contains an additional chapter (#36) titled ''Raja-lakshnam''. According to Utpala, Varahamihira excludes five chapters from the contents, thus arriving at 100 as the number of chapters; However, Varahamihira himself excludes 3 more chapters from the table of contents, bringing the number of chapters to only 97; so, it is not clear how exactly is the number 100 is arrived at. Utpala cit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ambrein
Ambrein is a triterpene alcohol that is the chief constituent of ambergris, a secretion from the digestive system of the sperm whale. It has been suggested as the possible active component producing the supposed aphrodisiac effects of ambergris. Although ambrein itself is odorless, it serves as the biological precursor for aromatic derivatives such as ambroxide and is thought to possess fixative properties for other odorants. It has been shown to act as an analgesic and has been proven to increase sexual behavior in rats, providing some support for its traditional aphrodisiac use. Apart from its supposed aphrodisiac effects, ambrein has been shown to decrease spontaneous contractions of smooth muscles in rats, guinea pigs, and rabbits. It reduces these contractions by serving as an antagonist and interfering with Ca2+ ions from outside the cell. Discovery In 1946, Leopold Ružička, Ruzicka and Lardon "established that the fragrance of ambergris is based on the triterpene (named) ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sperm Whale
The sperm whale or cachalot (''Physeter macrocephalus'') is the largest of the toothed whales and the largest toothed predator. It is the only living member of the Genus (biology), genus ''Physeter'' and one of three extant species in the sperm whale superfamily Physeteroidea, along with the pygmy sperm whale and dwarf sperm whale of the genus ''Kogia''. The sperm whale is a pelagic mammal with a worldwide range, and will migrate seasonally for feeding and breeding. Females and young males live together in groups, while mature males (bulls) live solitary lives outside of the mating season. The females cooperate to protect and Lactation, nurse their young. Females give birth every four to twenty years, and care for the calves for more than a decade. A mature, healthy sperm whale has no natural predators, although calves and weakened adults are sometimes killed by Cetacea#Social relations, pods of killer whales (orcas). Mature males average in length, with the head represent ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Himalayas
The Himalayas, or Himalaya ( ), is a mountain range in Asia, separating the plains of the Indian subcontinent from the Tibetan Plateau. The range has some of the Earth's highest peaks, including the highest, Mount Everest. More than list of highest mountains on Earth, 100 peaks exceeding elevations of above sea level lie in the Himalayas. The Himalayas abut on or cross territories of Himalayan states, six countries: Nepal, China, Pakistan, Bhutan, India and Afghanistan. The sovereignty of the range in the Kashmir region is disputed among India, Pakistan, and China. The Himalayan range is bordered on the northwest by the Karakoram and Hindu Kush ranges, on the north by the Tibetan Plateau, and on the south by the Indo-Gangetic Plain. Some of the world's major rivers, the Indus River, Indus, the Ganges river, Ganges, and the Yarlung Tsangpo River, Tsangpo–Brahmaputra River, Brahmaputra, rise in the vicinity of the Himalayas, and their combined drainage basin is home to some 6 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Siberian Musk Deer
The Siberian musk deer (''Moschus moschiferus'') is a musk deer found in the mountain forests of Northeast Asia. It is most common in the taiga of southern Siberia, but is also found in parts of Mongolia, Inner Mongolia, Manchuria and the Korean peninsula. Their small shape allows them to hide from predators through tiny openings in the rocky terrain and also allows them to run exceptionally fast from their predators. Although bearing fangs, Siberian musk deer are actually herbivores, with their main source of nutrients being lichens. Due to the severe amount of poaching for its musk gland, the deer population is continuing to decrease. It is expected that the population will be reduced to at least 30% over the next three generations. However, efforts from each of the cited countries are beginning to restore the musk deer's population. Taxonomy Siberia, Mongolian Plateau, North Mongolia, Russia, North China and Korea – ''M. m. moschiferus'' Russian Far East – ''M. m. turo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kewra
Kewra, keora or kewda (, , , ਕੇਵੜਾ ) is an essential oil distilled from the male flower of the fragrant screwpine. The plant is native to Tropical Asia, Southeast Asia and Australasia, and the oil is used as a flavoring agent throughout much of these regions. The flower is a vital ingredient in Kewra and is used in special-occasion dishes in South Asia, particularly those associated with Muslim communities. Kewra flowers have a sweet, perfumed odour with a pleasant quality similar to rose flowers, but kewra is more fruity. The aqueous distillate (kewra water, pandanus flower water) is quite diluted.. Kewra flowers and leaves are also essential in worship of Hindu goddess Manasa, who is worshipped by certain communities. Approximately 95% of kewra flowers exported from India are collected from areas surrounding Berhampur city in Ganjam district Ganjam is a district in the Indian state of Odisha. Ganjam's total area is 8,206 km² (3,168 mi²). The dis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ghazi-ud-Din Haidar Shah
Ghazi-ud-Din Haidar Shah (c. 1769 – 19 October 1827) was the last nawab wazir of Oudh from 11 July 1814 to 19 October 1818, and first Nawab of Awadh, King of Oudh (Oudh State) from 19 October 1818 to 19 October 1827. Life He was the third son of Nawab Saadat Ali Khan II, Saadat Ali Khan and Mushir ZadiAnother city monument in need of attention , Express News Service, 27 August 2007 was his mother. He became ''Nawab Wazir'' of Oudh on 11 July 1814 after the death of his father. In 1816, as a consequence of the Nepal War (in which Ghazi-ud-Din loaned the British 1 Crore Rupees), the East India Company made some territorial readjustments in order to liquidate the loan. They ceded to him the districts of Nawabgunge & Khyreegunge (both taken from Oudh in 1801), along with the Terae lands take ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cinnamon
Cinnamon is a spice obtained from the inner bark of several tree species from the genus ''Cinnamomum''. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, biscuits, breakfast cereals, Snack, snack foods, bagels, teas, hot chocolate and traditional foods. The aroma and flavour of cinnamon derive from its essential oil and principal component, cinnamaldehyde, as well as numerous other constituents, including eugenol. Cinnamon is the name for several species of trees and the commercial spice products that some of them produce. All are members of the genus ''Cinnamomum'' in the family Lauraceae. Only a few ''Cinnamomum'' species are grown commercially for spice. ''Cinnamomum verum'' (alternatively ''C. zeylanicum''), known as "Ceylon cinnamon" after its origins in Sri Lanka (formerly Ceylon), is considered to be "true cinnamon", but most cinnamon in international commerce is derived from four other speci ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sandalwood
Sandalwood is a class of woods from trees in the genus ''Santalum''. The woods are heavy, yellow, and fine-grained, and, unlike many other aromatic woods, they retain their fragrance for decades. Sandalwood oil is extracted from the woods. Sandalwood is often cited as one of the most expensive woods in the world. Both the wood and the oil produce a distinctive fragrance that has been highly valued for centuries. Consequently, some species of these slow-growing trees have suffered over-harvesting in the past. Nomenclature The nomenclature and the taxonomy of the genus are derived from this species' historical and widespread use. Etymologically it is ultimately derived from Sanskrit ''Chandana'' (''čandana''), meaning "wood for burning incense" and related to ''candrah'', "shining, glowing" and the Latin , to shine or glow. It arrived in English via Late Greek, Medieval Latin and Old French in the 14th or 15th century. True sandalwoods Sandalwoods are medium-sized Parasitic pl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
